Vic's On The River Vic's On The River
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Vic's On The River Menu

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APPETIZERS

FRIED GREEN TOMATOES

FRIED GREEN TOMATOES goat cheese, tomato chutney, balsamic glaze

US$10.00

CRAWFISH BEIGNETS

Tabasco syrup

US$11.00

OYSTERS ROCKEFELLER

spinach, smoked bacon, cream cheese, parmesan, Pernod

US$16.00

FRIED CALAMARI

pickled peppers, feta, citrus chili glaze

US$12.00

JUMBO LUMP CRAB CAKE

arugula, diced tomatoes, chilled mustard cream sauce

US$16.00

BEEF CARPACCIO

capers, EVOO, arugula, pecorino Romano, black truffle aioli, soft boiled egg, grilled bread

US$14.00

SPICY FRIED SHRIMP

sweet and sour aioli, Thai chili peppers

US$13.00

CHAR GRILLED OCTOPUS

tomatoes, kalamata olives, feta, garlic, Greek olive oil

US$15.00

SOUPS AND GREENS

FRENCH ONION SOUP

sweet onions, French bread, gruyere

US$9.00

CHEF KERRY’S SHE CRAB SOUP

a creamy low country favorite with crab meat & roe

US$12.00

CAESAR SALAD

parmesan cracker, shredded parmesan, buttermilk croutons, white anchovies

US$10.00

RIESLING POACHED PEAR

spinach, arugula, blue cheese, candied pecans, dried cranberries, shallot Dijon mustard vinaigrette

US$13.00

CROBB MIXED GREEN SALAD

lump crab, applewood smoked bacon, goat cheese, pineapple, tomato, cucumber,creamy citrus vanilla dressing

US$17.00

WEDGE SALAD

iceberg lettuce, grape tomatoes, bacon, bleu cheese crumbles, marinated onions, croutons, choice of dressing:

US$12.00

ENTREES

SHRIMP & GRITS

stone ground smoked cheddar grits, applewood smoked bacon, rosemary barbecue sauce

US$16.00

PAN SEARED SEA SCALLOPS

pearled vegetable cous cous, lemon herb cream sauce, truffle oil

US$28.00

FRIED SHRIMP

French fries, southern coleslaw, cocktail sauce

US$18.00

FRIED OYSTERS

French fries, southern coleslaw, cocktail sauce

US$18.00

GRILLED SALMON

pearled couscous, asparagus, lemon beurre blanc

US$20.00

PECAN FRIED FLOUNDER

mashed potatoes, haricots verts, citrus honey butter

US$25.00

CRAB CAKES

pearled vegetable cous cous, chilled mustard cream, arugula

US$32.00

DAILY CATCH FRIED FISH TACOS

pineapple salsa, chipotle crèma, flour tortillas, coleslaw, and corn tortilla chip

US$15.00

BLACKENED SHRIMP PASTA

tagliatelle pasta, andouille sausage, fried garlic, parmesan Cajun cream sauce

US$18.00

SOUTHERN BBQ MEATLOAF

beef, tempura onion straws, haricots verts, mashed potatoes

US$16.00

FRIED CHICKEN

macaroni and cheese, collard greens, sorghum chili sauce

US$24.00

CHICKEN SALAD WITH NAAN

roasted chicken, red seedless grapes, onions, celery, sliced tomatoes, naan bread

US$15.00

GRILLED 6oz FILET MIGNON

asparagus, parmesan truffle fries, roasted garlic and herb butter

US$25.00

PAN SEARED JUMBO SCALLOPS

risotto, lemon herb cream, arugula, truffle oil

US$37.00

ATLANTIC SHELLFISH MÉLANGE

scallops, shrimp, lobster tail, tagliatelle pasta, English pea & herb beurre blanc

US$48.00

PAN SEARED SALMON

skin on fillet Israeli couscous & roasted vegetables. Arugula & lemon beurre blanc

US$30.00

GRILLED 9oz PRIME FILET MIGNON

sour cream and chive mashed potatoes, grilled asparagus, madeira wine demi-glace

US$52.00

BRAISED BEEF SHORT RIB

sour cream and chive mashed potatoes, haricots verts, baby carrots, Cheerwine reduction

US$28.00

DOUBLE BONE PORK CHOP

sour cream & chive mashed potatoes, seasonal vegetable, Vidalia Onion cream sauce

US$33.00

JUMBO LUMP CRAB CAKES

parmesan risotto, grilled asparagus, chilled mustard cream

US$40.00

VIC’S FRIED CHICKEN

macaroni and cheese, collard greens, sorghum chili sauce

US$27.00

SANDWICHES

8oz SIRLOIN Burger

lettuce, tomato, red onion, pickles, on a brioche bun

US$18.00

BLACK AND BLUE CHICKEN

dusted with Cajun seasoning and grilled. Blue cheese, applewood smoked bacon, lettuce, tomato, red onion, pickles on brioche bun with side of chipotle ranch

US$14.00

CHEERWINE SHORT RIB

cherry glaze, arugula, tempura onion rings on a brioche bun, horseradish cream, coleslaw

US$14.00

FRIED GREEN TOMATO BLT

goat cheese, sun dried tomato pesto, applewood bacon, lettuce on toasted sourdough

US$12.00

REUBEN

house cured corned beef, sauerkraut, 1000 island, gruyere toasted marble rye

US$13.00

FRIED PO'BOY

choice of shrimp, oysters, catfish or flounder, lettuce, tomato, remoulade, pickles, hoagie

US$15.00

FRIED PO BOY

choice of shrimp, oysters, or flounder, pickles, lettuce, tomato, remoulade on hoagie

US$16.00

SIDES

WEDGE Fries

US$4.00

MACARONI & CHEESE

US$4.00

SMOKED CHEDDAR GRITS

US$4.00

HARICOTS VERTS

US$4.00

ASPARAGUS

US$4.00

COLLARD GREENS

US$4.00

SOUR CREAM & CHIVE MASHED POTATOES

US$4.00

Combination Plate Of Four Sides

US$12.00

OLD BAY FRENCH FRIES

US$5.00

PARMESAN RISOTTO

US$5.00

ANDOUILLE SAUSAGE HASH

US$5.00

SAUTÉED SPINACH

US$5.00
Vic's On The River

Discover Vic's On The River in Savannah, GA—a charming waterfront spot serving fresh seafood and Southern favorites with stunning river views. A must-visit for food lovers!

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